Manali, with its rugged peaks and thrilling trails, is a haven for adventure enthusiasts. At Outdoor Monks, we craft premium outdoor experiences—trekking through Gulaba, skiing in Solang Valley, or camping under the stars near Rohtang Pass. After an exhilarating day, we recommend unwinding at the best restaurant in Manali—Smokehouse by BraaiCraft. This culinary gem offers a perfect blend of hearty barbecue and cosy vibes, making it an essential stop for our adventurers and tourists alike.
Why Smokehouse by BraaiCraft is the Best Restaurant in Manali
For the team at Outdoor Monks, Smokehouse by BraaiCraft stands out as the best restaurant in Manali thanks to its rustic charm and exceptional cuisine. The warm wooden interiors and open grill create an inviting atmosphere, ideal for relaxing after a day of exploration. The chefs’ mastery of barbeque techniques ensures every dish bursts with flavour, from tender mutton roast to succulent chicken. Vegetarians aren’t left out either, with options like grilled paneer delighting every palate. It’s a top Manali barbeque spot we proudly endorse.
A Perfect Dining Spot for Adventure Seekers Near Solang Valley
At Outdoor Monks, we guide thrill-seekers through Solang Valley’s exhilarating slopes, paragliding adventures, or serene hiking trails. After such high-energy pursuits, a satisfying meal is essential, and Smokehouse by BraaiCraft, a premier Solang Valley dining destination, delivers just that. Conveniently located a short drive from Solang’s vibrant activity hub, this best restaurant in Manali offers a warm retreat where adventurers can refuel. Imagine savouring a mutton roast, slow-cooked for 8 hours at 108°C (225°F), while recounting your day’s triumphs.
Moreover, its proximity to iconic attractions like Vashisht Hot Springs, Rohtang Pass, and Gulaba makes it an ideal stop for explorers. After a day in Manali’s crisp mountain air—often dipping to 0°C (32°F)—the restaurant’s rustic charm and hearty barbeque restaurant menu feel like a reward. For those seeking a lighter option, Smokehouse doubles as a cosy Manali café, serving rich cappuccinos to warm you up.
Menu Highlights: A Feast for the Senses
Smokehouse by BraaiCraft’s menu is a highlight for Outdoor Monks adventurers. Here are some dishes we recommend:
Mutton Roast: Slow-cooked at 108°C (225°F) for 8 hours, tender and spiced to perfection (1 kg serves 4-6).
Chicken Roast: Grilled to juicy excellence, a post-adventure must-have.
Duck Roast: Slow-roasted Malaysian Duck, tender, smoky, and rich with bold flavour.
Duck Confit: Malaysian duck leg, delicately confit in its own fat.
Truffle Burrata: Seasonal vegetables with creamy Burrata cheese.
Galantine: Boneless chicken stuffed with greens and artisan cheeses.
Burgers: Flame-grilled burgers, handcrafted and served with coleslaw and fries.
Chicken Asado: Herb-brined chicken, fire-grilled Asado-style for deep, smoky flavour.
Trout Asado: Locally sourced trout, grilled over open flames for a delicate smoky char.
Each bite reflects the care and skill that make this the best restaurant in Manali.
Coffee and More: A Cosy Manali Café Experience
Beyond its barbeque fame, Smokehouse by BraaiCraft doubles as a delightful Manali café, a fact Outdoor Monks loves to share. After a chilly trek in Sissu or Shanag, nothing beats their rich lattes or frothy cappuccinos. Crafted with premium beans, these drinks offer warmth and comfort. Pair them with a dessert, and you’ve got a cosy haven to recharge before your next adventure.
Conclusion
At Outdoor Monks, we believe every adventure deserves a perfect ending. That’s why we crown Smokehouse by BraaiCraft the best restaurant in Manali. Its exquisite barbeque, inviting café, and proximity to Solang Valley make it a standout for our thrill-seekers and tourists. Ready to taste the magic? Visit www.smokehousebybraaicraft.com and experience it yourself. Share your story—we’d love to hear it!
